natural foods

This book is full of excellent, tasty, healthful recipes based on many, many decades of well-documented and enormously successful research and true practical results - not to mention Marilyn's extensive cullinary experience and skills. Even if you are only looking for great vegetarian recipes, this is the book for you!

Don't let the cynical, unfounded personal bias and incorrect statements of one person (the reader from Oceanside) spoil your desire for the great food ideas presented in this great cookbook!

If you have the desire to find out more about food combination and natural hygiene and you are just starting out, Harvey and Marilyn Diamond's Fit for Life and Fit for Life II (much more revealing) are also great choices to go along with Marilyn's cookbook. I would urge, as they do, that you read the extremely common-sense, well documented, and well proven facts presented in all of these books and decide for yourself the value of their advice and counsel concerning your health.

This is a wonderful book for anyone wanting to add whole foods to their diet. This book is equipped with all the info you need to get started from tips on how to stock your kitchen, how to use ingredients that might be unfamiliar to you, how to replace animal ingredients, to delicious recipes for breakfast, lunch, dinner, snacks, and desserts. For those of you who love to READ cookboks like they are novels, this is one you can't put down. Excellent info and descriptions of each recipe and advice on how to serve it or what to serve it with. Omnivore hubby has loved just about everything i have made from this cookbook. A must for all kitchens trying to make a difference with healthier eating.

This is a great book which has given me a lot of ideas for meals. The recipes are based on lots of fresh fruits and vegetables. Are all vegan, tasty and good for you! I love the different salads and fresh fruit dishes.